There are a lot of family owned and operated businesses out there, especially in America.
I know someone whose family has had a restaurant going for over 50 years now and they have nothing but family running it.
I am curious if anyone here would consider working for their family - or if it would be too stressful.
I know someone whose family has had a restaurant going for over 50 years now and they have nothing but family running it.
I am curious if anyone here would consider working for their family - or if it would be too stressful.